A Perfect Day

Today was one of those mystical, magical days that we savour and remember before the first chilly north winds herald the arrival of winter. I always tell people new to the Ariege that the best time of year to see it in its full glory is in September and October. It can still be glorious after Toussaint but by then the weather is more unpredictable. As I try to figure out the exact words to describe the shades of blue and green that dazzled my senses all day, I am lost for words.

The closest I can get is to say one word. Vincent. His late landscapes, many of them painted after his breakdown, illustrate better than any pretentious writing the sheer, unadulterated beauty of 'La France Profonde'. My soul has been restored, which is more than can be said for poor Vincent. As a starry, starry night falls, I give thanks for the joy of days like today. It is a little too chilly to lie on a blanket under the stars tonight, but their sparkling presence makes me feel, as ever, unimportant in the greater scheme of things. I wish I knew more about them - although I am reliably informed that there is now an i-phone app that will 'read' the stars in your location for you. I must remember to download it before the weather changes.

Perhaps I am a little more reflective than usual, due to the sad loss, within less than a month of each other, of two dear friends. They will be sorely missed by all of us, and especially their children. None of us truly appreciates what we have until it is taken from us. Life and death are as inevitable as night and day. As the last of the summer flowers in the new border battle with the elements, I greedily think of next year's seed crop. It is sad to see them looking so desolate, pale imitations of their former resplendent glory, but I know that in their death, there is new life to come. Who knows where John and Bill are now, but I like to think of them sailing or playing cricket in some heavenly galaxy beyond our stars.

Anyway, back to my perfect day. I awoke at 6.20am and, as it was still dark, I padded downstairs to make a cup of tea to drink as I finished my current book - 'House Music', the wonderful diaries of Oona King, elected to Parliament in 1997 for Bethnal Green and Bow, and only the second black woman in the House of Commons. Having once harboured a half-baked fantasy of standing for Parliament myself, I can only think what a lucky escape I had. It's hell on earth for a woman, with days ending long after midnight, not to mention the sexism that inevitably pervades an institution dominated by white men in suits. Her diaries are heartfelt, honest and totally candid and they made me cry when she writes of her failed fifth IVF attempt. It more than touched a nerve for me because I've been there too. Her book should be compulsory reading for all aspiring female election candidates.

I then dozed to the 'Today' programme on BBC iplayer, after I had watched the sun come up over the misty valley below my bedroom window. I still cannot quite grasp the freedom that technology brings. You can be anywhere in the world and provided you can access broadband, BBC Radio 4 will be with you. A friend indeed. I know that I have written of this before but I just wish that the older generation could be lured away from their technophobia and opened up to the limitless possibilities for communicating with family and friends and accessing information that is just a mouse click away.

Minus husband and children, with the excuse of a bender of a cough and cold though, I marvelled, yet again, at Neil MacGregor's wonderful series on Radio 4 every morning at 9.45am, 'A History of the World in a Hundred Objects'. It will go into the annals of legendary BBC cultural series, alongside Kenneth Clark's 'Civilisation' and Jacob Bronowski's 'The Ascent of Man'. Today's object was an Aboriginal bark shield, brought back from Botany Bay in 1770 with the arrival of Captain Cook's ship. It made me think of our time living in Sydney in the early eighties, when I first became aware of Aboriginal history and their notion of 'The Dreamtime'. We could learn so much from their culture about respect for the fragility of our world, but we plough on regardless, plundering resources for the great engine of capitalism.

After a bath filled with fresh lavender blossoms from the garden, with the windows wide open and a view of our hills in front of me, I indulged myself further with breakfast on the terrace. Fig bread with fig jam, freshly squeezed orange juice, and a double espresso topped up with hot milk, is about as decadent as it gets. It felt like midsummer, but without the family and guests to look after. Heaven. Only the faded blooms in the terrace pots and the newly harvested lavender bushes give the game away.

With lots of urgent jobs to do before winter, like a kid playing truant from school, I made the conscious decision to head down to the pool [now, sadly, closed for winter because the nights are too cold]. With no one to cook for, and no one to worry about, I stayed there for most of the day. I didn't even have to worry about wearing a swimsuit. I even managed half an hour's yoga practice in the late afternoon sunshine, which would have been a very strange sight for someone with a satellite image. Naked middle-aged flesh is not the least attractive but viewed in 'up dog' or 'down dog' yoga positions, it borders on the perversely pornographic.

Afterwards, I raided our two fig trees and made some jam [well, more of a compote really, because figs are sweet enough already]. Then, because I'd made the jam, I thought I'd better make some wholemeal bread to go with it, which I did, courtesy of Richard Bertinet's marvellous book on contemporary bread making, 'Dough'. Not wishing to blow my own trumpet, it is a Miles Davis moment and I am dead chuffed. It always strikes me that bread is the very essence of life, something to marvel at and celebrate at every opportunity, and that making it connects us to a life force so much bigger than ourselves. It is no coincidence that 'Eucharist' is such a celebration.

I made a chicken stock for tomorrow's pumpkin risotto, from last night's roast chicken, some chicken soup with the remaining breast meat, and chicken in sherry and tarragon with the legs for my dinner, watering the garden in between. The woodburner is made up but unneeded. I've even planned my menu for the weekend, as Peter arrives tomorrow and we have guests for dinner. The rush will begin again in the morning and today's brief respite from the maelstrom that is everyday life will be but a distant memory once again. As I finish this, I shall head off to my bed with a cup of Green and Black's hot chocolate, Alice Sebold's 'The Lovely Bones' and Radio 4 ringing out from my laptop. Then, as I turn out my bedside light and turn off my electric blanket, with the stars outside twinkling through half open shutters, I shall give thanks for a perfect day.